How to Carve a Turkey

Is it your turn to carve the turkey for Thanksgiving dinner? Check out the video and then if you still need a little more help go here for more details: http://bit.ly/1vdcL9C

 

A 21 Day Fix Thanksgiving

For all my 21 Day Fixers out this video has some great tips for your holiday plate. You know you want to come out the other side of Thanksgiving Day satisfied but still feeling in control. Nothing is worse than betting yourself up after a holiday of stuffing your face! Use tips in this video to stay on point!

The Perfectly Hard Boiled Egg

The Perfectly Hard Boiled Egg

the_pWould you admit that your hard boiled eggs ain’t all that and actually resemble rubber sometimes? For YEARS I had no idea that I was over cooking my hard boiled eggs. I thought a boiled egg was a boiled egg….WRONG. Seriously, how can you over cook a hard boiled egg, right? Well surprise to me. I didn’t know when I boiled my eggs and they come out with a dark greenish ring around the yellow, they were waaaay over cooked. But I don’t do that anymore!

Here is a foolproof way to get them to come out perfect every time. And it’s so easy peasy!

Here’s all you need:

Boiling pot
Cool water enough to cover the eggs
Eggs

Put the eggs in the pot and cover them with cool water. Put the pot on med-high and allow the water to come to a boil. Once the water starts to boil, immediately remove from the eye and put a lid on the pot. Set a timer for 10 minutes. When timer goes off put eggs in a colander and rinse with cold water. Take the pot and cool it off with cold water then put eggs back into the pot and cover them with cold water. Let the eggs sit in the cold water for a few minutes so that they stop cooking. Voila!! Peel and enjoy!

#anchoryoursoul #hashifighter

Grilled Romaine Lettuce

Grilled Romaine Lettuce

Does anyone else think throwing something on the grill makes everything taste better? One of my most FAV things to grill is romaine lettuce. I know it may sound crazy but it is delish!!!! It’s so easy to do, takes only a few minutes and the outcomes is fantastic!

Head of romaine lettuce
Oil for brushing lettuce
Medium High grill
Favorite dressing

Literally just cut the romaine head in half, brush it with oil (flavored if you’d like) and put cut side down on the grill. If you walk away, don’t stay gone too long, it grills up fast. I usually flip the lettuce once and get some markings on the back side and then it’s done! Top with a little chicken, other grilled veggies and your favorite dressing and you have an amazing meal all in a matter of minutes.

Just a quick tip, I love the smaller heads of romaine that they have at Costco. I use them for taco shells, wraps and whatever else I can come up with because they are the perfect size.